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Rice Vinegar follows traditional brewing methods, preserving the natural aroma of rice with a mild, non-pungent acidity. The 300ml size meets all your cooking needs, making it the perfect choice for pickling vegetables, seasoning salads, and making dipping sauces.
黃豆、芝麻
As a naturally brewed product, minor sedimentation is normal. Quality and safety are guaranteed. Store cool and dry.
