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Teriyaki perilla chicken meatballs finished product: Teriyaki sauce made with ten-ingredient mirin.

點擊放大

Cooking Time30 min

Servings2 servings

DifficultyMedium

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Ingredients

Main Ingredients

450g
Miso Paste
1 tbsp
green onions
2-3 sticks
sesame oil
2 tsp
Water chestnut
60g
Perilla leaves
8 pieces

Sauce

Mirin
50cc
soy sauce

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water

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Cooking Process

Cooking Tips

Recipe Introduction

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